Get ready to serve up a British classic just in time for National Fish & Chip Day with Nanna Tate’s Seriously Crispy Chips! Crafted for chip lovers everywhere, these ready-to-cook chunky skin-on Maris Piper potato chips are perfectly fluffy on the inside and irresistibly crispy on the outside and the perfect side for any fish dish! Coated in a seasoned potato flour for a rich, savoury crunch and cooked in butter for an indulgent finish, they make every bite a proper treat. Whether you’re planning a traditional fish and chips feast, something a little bit more special, or a treat for the kids…
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