This festive season, Ayllu Restaurant invites guests to immerse themselves in an exceptional dining experience blending Japanese and Peruvian flavours with holiday classics. From a special Christmas tasting menu to a luxurious six-course feast on Christmas Day and a New Year’s Eve Masquerade Ball, Ayllu promises to make this festive period unforgettable.
Festive Tasting Menu
From the 25th November – 24th December, Ayllu’s festive tasting menu offers a unique fusion of Japanese and Peruvian cuisines, expertly crafted to bring warmth and celebration to the holiday season. Starting at just £45, guests can enjoy an array of courses that highlight both traditional and contemporary flavours, providing a perfect choice for festive gatherings. Christmas Day
On Christmas Day, Ayllu presents an exclusive six-course menu priced at £75, thoughtfully designed to bring a modern twist to Christmas classics. Indulge in a symphony of flavours that blend holiday favourites with Ayllu’s signature Japanese-Peruvian influences, ensuring a Christmas feast unlike any other in London.
• Menu Highlights: Seasonal dishes include creatively reimagined holiday classics
along with bold, flavour-packed courses showcasing the finest of Japanese and
Peruvian culinary traditions.
New Years Eve
Ring in the New Year at Ayllu’s highly anticipated New Year’s Eve Masquerade Ball! Guests will be treated to an extraordinary eight-course menu and glass of bubbles while enjoying captivating live performances, including musicians, entertainers, and a DJ to keep the energy alive until 3am. The event promises a sophisticated yet vibrant atmosphere, making it an ideal way to celebrate the start of 2024 in style.
The first seating, from 7pm – 9:30pm includes access to the afterparty, live entertainment, 8 course menu and glass of bubbles. Tickets from £120.
The second seating from 10pm – 3am includes an 8 course menu, glass of bubbles, live entertainment, access to afterparty and you can keep your table until 3am. Tickets from £150.
About Ayllu
Situated in London’s Paddington Basin, Ayllu Restaurant is known for its innovative fusion
of Japanese and Peruvian cuisines. Serving contemporary sharing plates, freshly made sushi,
and innovative cocktails, in a cosy setting featuring rich dark green walls, elaborate décor,
and plush banquette seating. Escape the chaos of city life and enter a social haven of comfort
and warmth
