Author: Sam Allcock

Birchall Tea recently announced a new partnership with Tusk, the esteemed African wildlife conservation charity. The latest step in this collaboration is the launch of Birchall’s new ‘Serengeti’ tea, with 5p from every pack going directly to Tusk. This initiative underscores Birchall Tea’s commitment to sustainable and ethical practices while supporting Tusk’s vital African wildlife conservation efforts. Birchall’s master blenders have discovered rare Tanzanian teas to bring this rich tasting breakfast tea to life. Inspired by the vibrant wildlife of the Serengeti, the new blend has a bold,  refreshing taste that will make any morning come alive! All of Birchall’s…

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THE opportunities available in Sunderland thanks to on-going investments will be showcased at this year’s Completely Retail. Representatives from Sunderland City Council and the city’s Business Improvement District will be highlighting what the city has to offer and how a range of developments will not only boost footfall but will also put the area on the international stage. This includes the Riverside Sunderland area which will bring one million sq ft of office space, 10,000 new jobs and 1000 new homes. The creation of the Crown Works Studios on a brownfield site at the south bank of the River Wear,…

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Diversity in business has proven to be more than just a trendy buzzword; it’s a critical component for success. Jack Mason, the Group CEO of Inc & Co, has highlighted the undeniable importance of diversity and inclusion in leadership and management. By acknowledging the diverse perspectives of employees, businesses can foster a culture that drives innovation and encourages a sense of belonging. Incorporating inclusion and diversity into the business strategy not only enhances workplace culture but also improves overall performance. Companies that embrace these concepts are better equipped to solve problems with creative solutions, ultimately gaining a competitive edge in…

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Lincolnshire Radiators Direct, a leading innovator in home heating solutions, is proud to announce the launch of their latest luxury product: the world’s first diamante-covered radiator. Aimed at the high end, luxury market, this unique and dazzling radiator is designed to bring a touch of glamour and sophistication to any home, combining high-performance heating with exquisite, eye-catching design. Setting their sights high, the price of this amazing home addition is on application only. The diamante-covered radiator is the latest addition to the company’s exclusive luxury range. Each radiator is meticulously hand-crafted, adorned with thousands of sparkling diamantes, offering a one-of-a-kind…

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A recent report by Canvas8, a global strategic insights firm specialising in cultural and behavioural trends, reveals that while Gen Z is drinking less alcohol than any previous generation, their interest in beverages remains high. This generation is redefining the drinking experience, embracing new habits and rituals around consumption—whether it’s alcohol, functional beverages, or low- and no-alcohol options—with an emphasis on wellness and mindfulness. The report, How Drinking Culture is Changing for Gen Z, was authored by London-based writer Alice Porter and features insights from Hannah Glasson, a drinks industry communications expert; Fran Cruse, co-founder of Manchester cocktail bar Stray; and…

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Peter Murray, a home and garden expert from Murray Steel Buildings, brings over a decade of experience in transforming outdoor spaces through careful planning and maintenance. His expertise lies in understanding the crucial role that proper plant care plays in fostering healthy growth and vibrant blooms. Peter shares expert insights on how homeowners can prepare their plants for the seasons ahead, ensuring their gardens continue to flourish year after year. 1. Roses Pruning Time: Early autumn. How to Prune: Cut back dead or diseased stems, and shape the plant by trimming lightly. Tip: Make angled cuts just above an outward-facing bud…

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To celebrate National Curry Week (7th – 13th October) and one of the world’s most beloved cuisines, Vivek Singh, Executive Chef of the Cinnamon Collection, and his team are marking the occasion with a range of new curries and enticing offers at The Cinnamon Club, Cinnamon Kitchen City and Battersea; Cinnamon Bazaar Richmond and Covent Garden, available for a limited-time-only from 7th – 20th October. Head to Cinnamon Kitchen in the City or Battersea; Cinnamon Bazaar in Covent Garden or Richmond and enjoy bottomless Kingfisher beer alongside any signature curry on the menu for 90 minutes for just £19 per person*. Dishes vary from…

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One of the most important dates on the Chinese calendar, the Mid-Autumn Festival celebrates the end of the autumn harvest with family gatherings, lanterns and, of course, mooncakes. From now until 22 September 2024, London’s acclaimed Chinese fine dining restaurant Imperial Treasure is marking this cherished tradition with exquisitely handcrafted Mini Golden Custard Mooncakes. Offering a luxuriously textured and deeply satisfying taste experience, these delightful creations feature buttery pastry and rich custard infused with savoury salted egg yolk, and are presented in an elegant box decorated with timeless Chinese art that exudes a sense of serenity. Handcrafted with the utmost…

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An insightful trends report has been unveiled by the team at Darégal Gourmet UK following extensive research with chefs and consumers. The report highlights some of the key food trends which will be driving menu planning, product development and consumer food choices in 2025 and beyond. Following in-depth analysis using The Food People’s Trends Hub, the team at Darégal Gourmet UK worked with the Craft Guild of Chefs to run a roundtable discussion at Westminster Kingsway College. This debate provided lots of food for thought on the trends coming through and some of the key takeaways from this session have…

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Saddle up this Young’s Day (Thursday 19th September) as renowned British pub group celebrates 193 years with a ‘Dinner on the Dray’ experience at Wandsworth pub, the Alma. Marking the big day, the iconic Young’s Dray horses, which were once used to deliver Young’s beer across London, will be back in the capital for a dining experience like no other, with guests invited to sign-up for the chance to enjoy a complimentary two-course lunch on the dray cart. In celebration of Young’s rich heritage, the cart will be transformed into an intimate dining space, with tables for two and silver-service for an…

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